Appetizers

Soft boiled egg w/ sourdough soldiers, Maldon salt, cracked black pepper & Petrossian Daurenki caviar

20 Herb salad w/ manchego cheese & lemon vinaigrette

Chicken noodle soup w/ Grandma’s vegetables & chives

Warm white asparagus salad w/ snap peas, tahini caesar & hard boiled egg  

Marinated hamachi w/ avocado, ginger, jalapeño & yuzu                

Half dozen Island Creek oysters w/ pickled shallot mignonette

Beef carpaccio ribbons w/ capers, horseradish & crispy hash browns       

Sea scallops w/ leeks, mushrooms & escargot butter                               

Pasta shells w/ morels, asparagus & ramp alfredo 

Sweet potato tortelloni w/ hazelnuts, pomegranate & beurre noisette

Entrees

Greek Yogurt Granola, berries & honey

Sourdough Pancakes w/ berries & maple syrup

Avocado Benedict w/ crushed bacon, poached eggs, sourdough & chives

French Omelete w/ asparagus, basil, cheddar & french fries

Shakshuka Two eggs baked w/ tomato, peppers & onion

Grilled Chicken Club w/ avocado, BLT & green goddess

Braised rabbit pappardelle w/ bacon, olives & sage

Rigatoni w/ Commerce carbonara

Eggplant Milanese w/ burrata, pesto & oven roasted tomatoes

Sourdough grilled cheese w/ cheddar, gruyère & tomato soup         

Potato rösti w/ smoked salmon, sour cream, apple & dill                 

Commerce cheeseburger w/ LTO, pickle, sauce & sesame bun

Charred salmon w/ avocado, crisp vegetables & green goddess

Little Gem Caesar salad w/ grilled shrimp, tahini, sesame & parmesan

Pan steamed branzino w/ dill, chives & dry vermouth   

Duck au poivre w/ french fries

Steak Diane (8oz filet mignon) w/ classic sauce & haricots vert