• SEASONAL SPECIALS •
Cocktail
STRAWBERRY RHUBARB COLLINS 23.
Mirabeau gin, Rhubarb Liquor & Fresh Mint
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Wine
PREMIUM POUR 59.
Domaine Faiveley, Meursault, Chardonnay, Burgundy, FR ‘22
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Salad
ENDIVE SALAD 26.
Rogue Creamery Blue Cheese, Endives, Walnuts & Roasted Pears
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Pasta
POTATO GNOCCHI 44.
Asparagus, Morels & Parmesan
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Entrees
CALVES LIVER 38.
Caramelized Onions, Bacon, Dates & Sage
EGGPLANT MILANESE 38.
Burrata, Pesto & Oven Roasted Tomatoes
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Vegetable
PEAS & FAVA BEANS 19.
The French Way with Bacon & Shallots