• DESSERT •

FROZEN YOGURT 23.
w/ caramel, apple & gingerbread


PAVLOVA 24.
Baked meringue w/ passion fruit curd


BIRTHDAY CAKE 26.
Yellow cake w/ chocolate frosting & sprinkles


HAROLD’S FAMOUS COCONUT CAKE 26.
Sour cream cake w/ toasted coconut
& cream cheese frosting


FRESH BERRIES 27.
Tossed w/ lemon juice, mint & agave, served w/ whipped cream

TARTE DU JOUR 25.

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Specialty Coffee

THE IRISH 23.
Jameson, fresh cream, coffee

WAKE UP CALL 23.
Vodka or Hennessy VS, Mr. Black coffee liquor, espresso

SAN GENNARO 23.
Sambuca, espresso, served w/ house made biscotti